Project Agri/Food

Faculty

Faculty of Agricultural Science and Landscape Architecture

Version

Version 11.0 of 08/06/2019

Code of Module

44B0572

Modulename (german)

Projekt Agrar/Lebensmittel

Study Programmes

Wirtschaftsingenieurwesen Agrar/Lebensmittel (B.Eng.)

Level of Module

3

Content

Based on the technical content learned in the first four semesters and the methods trained in the module "Scientific Working and Communication", teams of students work through concrete practical issues from the industry and work together with companies / institutions from the food industry.

Learning Outcomes

Knowledge Broadening
The students, who studied this module successfully, have an integrated knowledge about the field of expertise that is dealt within the project.
Knowledge Deepening
They have an updated and deepened knowledge about the project problem and the operational requirements to solve the problem.
Instrumental Skills and Competences
They are able to define questions out of the main activities of industrial engineers as projects, to organize independently and to work in a team. They apply modern methods of project management efficiently.
Communicative Skills and Competences
The students, who studied this module successfully, examine the concepts and solutions of their project critically and economically. They communicate with companies on an adequate level and they are able to present the project results professionally.
Systemic Skills and Competences
They are able to adapt an economically justified solution to the specific requirements of the participating food business and to present technical and economic consequences suitable to the company.

Mode of Delivery

Seminar, consultation and supervision from two examiners (preferably one person from the industry) in the form of project- concomitant meetings, coaching

Responsible of the Module

Meseth, Nicolas

Lecturer(s)
  • Bettin, Andreas
  • Ulbrich, Andreas
  • Trautz, Dieter
  • Enneking, Ulrich
  • Damm, Holger
  • Grygo, Harald
  • Schacht, Henning
  • Westendarp, Heiner
  • Westerheide, Jens
  • Kakau, Joachim
  • Schnitker, Karin
  • Neubauer, Christian
  • Olfs, Hans-Werner
  • Andersson, Robby
  • Anlauf, Rüdiger
  • Gromes, Reiner
  • Seedorf, Jens
  • Dierend, Werner
  • Figura, Ludger
  • Kussin, Matthias
  • T?pfl, Stefan
  • Kuhlmann, Annette
  • Sitzenstock, Florian
  • Rath, Thomas
  • Scheufler, Bernd
  • W?hrisch, Michael
  • Recke, Guido
  • Korte, Hubert
  • Wa?muth, Ralf
  • Klindtworth, Klaudia
  • Daum, Diemo
  • Kaufmann, Falko
  • Deiglmayr, Kathrin
  • Balsliemke, Frank
Credits

10

Concept of Study and Teaching
Workload Dozentengebunden
Std. WorkloadLehrtyp
120Praxisprojekte
30Seminare
Workload Dozentenungebunden
Std. WorkloadLehrtyp
90Hausarbeiten
60Referate
Recommended Reading

In Abh?ngigkeit vom Projektthema.

Graded Exam

Project Report, written

Duration

1 Term

Module Frequency

Winter and Summer Term

Language of Instruction

German